porcupine meatballs with beef broth

Porcupine meatballs can be frozen for up to 3 months in an airtight container. Use other herbs such as fresh basil or oregano. I was worried that you might have a family tragedy or something. Place the meatballs in the prepared baking dish. I made these meatballs tonight and served them with mashed potatoes and English peas. I made mine with turkey but it was just as delicious as I remember. Makes a good gravy to serve with mashed potatoes on the side!! Serve them alone or we like them with egg noodles and mixed vegetables. Privacy Policy. Go ahead and freeze them. Shape mixture into 1-inch balls. Line a large tray with foil and spray with cooking spray. Any ideas? 1/2 cup beef broth 3 tablespoons brown sugar 2 tablespoons worcestershire sauce Instructions Preheat oven to 350 degrees F. In a bowl, combine beef, rice, water, onion, garlic, salt and pepper until mixed. Grab 1 pound of ground beef and toss it into a medium-sized mixing bowl. Mix the meat mixture well using your clean hands. Meatballs are everyone's favorite! Form the mixture into 8 or 9 golf ball-size balls. Combine tomato sauce, water, brown sugar and Worcestershire sauce; pour over meatballs. Place meatballs in a casserole dish. Instant Pot Porcupine Meatballs GROUND BEEF DRIED MINCED ONION EGG LONG GRAIN RICE WORCESTERSHIRE SAUCE GARLIC POWDER SALT & PEPPER HEAVY CREAM ITALIAN SEASONED BREAD CRUMBS CONDENSED TOMATO SOUP BEEF BROTH BROWN SUGAR RED WINE VINEGAR Instant Pot Porcupine Meatballs Author: Laura Total Time: 50 minutes plus time to come to pressure In a large bowl, combine ground beef, uncooked rice, egg, onion, parsley, salt, and pepper. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Each individual's dietary needs and restrictions are unique to the individual. Preheat the oven to 350 degrees F (175 degrees C). My 53-year-old son recently asked me for the recipe so he could make it on his birthday! Form into 8 meatballs. I think you just might have some on hand, am I right? In a large bowl, gently mix the meatball ingredients together by hand until well combined. Add in meatballs. Thank goodness the porcupines are safe ;), Delicious! Drop the meatballs into the tomato sauce. Serve and enjoy. This easy recipe features tender meatballs filled with long grain rice and covered with velvety, rich tomato sauce mixture. Preheat oven to 350 degrees. The recipe is simple: seasoned beef and rice are formed into meatballs, combined with tomato sauce, and baked to perfection in the oven, or simmered over low heat on the stovetop. This post may contain affiliate links. Looking for some fabulous recipes? Mix well, then make into golf ball sized meatballs. Combine all ingredients for the sauce and pour over meatballs. Pour broth gently over the meatballs. When hot, add porcupine balls. Try with crushed San Marzano tomatoes in place of tomato sauce. Thanks for your support! Bring mixture just to a simmer. This prevents the fat from melting and breaking down before you cook them, so you end up with perfectly moist, flavorful meatballs. I think of them as more of a stuffed pepper meatball because this version includes bell pepper which isnt so traditional. This post contains Amazon Affiliate links. If you try it, I would love to hear how it turns out! I love dishes like this that I can make in advance and just chuck in the oven when needed! So good! Potato Cheese Soup, Philly Cheese Steak Skillet (serve in a bun. Porcupine meatballs are a healthy, simple and scrumptious dinner idea. That is so great, Laurie! Wow Wrap them tightly in aluminum foil or plastic wrap, or place them in an airtight container. Hot Eats and Cool Reads may receive a small commission for purchases made through these links at no cost to you! Shape into 1-1/2-in. Follow me! Set aside to let the bread soak up the milk for a couple minutes. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Shape the mixture into approximately 20 balls. Sliced Your recipes brighten up my day . Combine tomato soup, liquid stock, and Worcestershire sauce add to pressure and heat until it is simmering, give it a stir then add prepared meatballs. Mix together tomato sauce, 1 cup water, and Worcestershire sauce in a bowl; pour over meatballs. He used to make them huge. Thanks to you i have the exact ingredients and measurements. Select saute setting and adjust for low heat; simmer, uncovered, until liquid is reduced slightly. Set them aside. Porcupine Meatballs Thailand 1 Dollar Mealstomato soup, black pepper, dried parsley, small onion, sauce and 5 more. Make sauce: Mix together tomato juice, brown sugar and chili . Mix together tomato sauce, 1 cup water, and Worcestershire sauce in a bowl; pour over meatballs. Form into meatballs. Place in a baking dish, approximately 2qt. I also have a new potato recipe coming up for you on Wednesday that goes perfectly well with these. Cover and cook in 350 degree oven for 45 minutes. Preheat your oven to 350F and move the rack to the middle position. This recipe makes 4 servings. Cover the dish tightly with foil and bake for about 1 hour. Porcupine Meatballs It looks so good to try..Thanks. Place in a Pam sprayed 13x9 Pyrex dish. Perhaps Gram made up the name. He uses tomato sauce on his and cooks them on the stove. Porcupine Meatballs are a fun twist on a traditional meatball recipe. Heat up a large, deep skillet over medium high heat. Also delicious with cherries, raspberries, blackberries or strawberries! So I was so pleased to see this recipe since I hadnt thought of it in years! Something is missing. Taste of Home is America's #1 cooking magazine. Home | What We're Eating | Porcupine Meatballs. To a large mixing bowl add ground beef, rice, onion, green bell pepper, garlic, 3 tbsp parsley, the Italian seasoning, egg, salt and pepper. Leftover porcupine meatballs will keep in an airtight container in thefridge for 3-4 days. Combine tomatoes, beer and chili powder in a large, heavy, deep skillet. Pour over meatballs. Remove the foil and bake until the tops have just begun to brown after 1hr. The meatballs must be rolled into balls about 1 1/2 inches thick and placed on a baking sheet or plate. This recipe was originally published in January, 2020. Wow, Ive never thought of doing it that way, but Im sure it works great. I love these..I add green onions and a dash of Worcestershire sauce ), Deconstructed Meatball Sandwich Casserole, Low-Fat Skillet Ground Beef and Vegetables. Super easy to prepare and always superior. 2023 The Seasoned Mom. When browned, add in tomatoes, broth, tomato paste and green peppers. I found the original recipe in a local church cookbook, made a few small changes and this is what we ended up with. Serve over rice, if desired. Pour 2 1/4 cups of water into a large liquid measuring cup. Roll the meat mixture into golf ball-sized balls (about 1 inches in diameter), and place in the lined baking dish. Shape the mixture into 6 jumbo or 12 large meatballs. I cooked the ones for my husband and I in the mushroom sauce in a seperate dish! If you want them extra saucy add more tomato sauce. Sooo delicious! In a large bowl, mix ground beef, rice, onion, garlic powder, parsley, worcestershire, egg, salt, and pepper until just combined. It was done casserole style in the oven Yummy meatballs and amazing gravy! They end up weighing around 1 ounce each. Sounds like a winning combination of ingredients! Make sure everything gets well combined. Combine all the ingredients for the meatballs in a large bowl and mix until evenly incorporated. All rights reserved. A favorite. Any ground meat Special equipment Oven, aluminum foil Preparation Heat your oven to 350F. Pour the sauce over the formed meatballs in a large baking dish (such as a lasagna pan). Can you use cream of mushroom soup instead of tomato? Finish with mozzarella or cheddar cheese over the top upon serving for the classic stuffed pepper flavor. My mom made them for us growing up. * Percent Daily Values are based on a 2000 calorie diet. Reheat on the stovetop over low heat or in the microwave, just until warmed through. Bake for uncovered 1 hour. These Easy Old Fashioned Porcupine Meatballs, Brussels Sprouts with Bacon & Apple Cider Vinegar, https://auntbeesrecipes.com/2014/06/porcupine-meatballs.html. Use your hands to mix the ingredients together and then roll the meat mixture into small balls. Slow Cooker Stuffed Peppers Slow Cooker Gourmet. Thanks for the advice.. Now just to get in gear and make some of the recipes I have downloaded.. SANDI. They are meatballs made with ground beef, rice, onion, and bell pepper that's cooked in a simple tomato sauce mixture. I will definitely try them soon! Too funny, this recipe has been in my repertoire for years! This is just a quick overview of the ingredients that youll need for a pan of porcupine meatballs. When rice has soaked 20 minutes add the rice and the water. HOW TO MAKE PORCUPINE MEATBALLS Preheat the oven to 350F. In a bowl, combine the first seven ingredients. Gather the ingredients. I vary rarely cook with beef anymore as my husband and I are dieting. ***This is a great freezer recipe. Serves 4. Usually mom or dad won except when Charlie our lab decided he was the winner. Its the first time all 3 of them ate the meatballs! By adding rice to a classic meatball recipe, home cooks could bulk up the meal and stretch a small amount of beef a little bit further. Lift out meatballs and thicken sauce with 3 tbsp flour mixed with cold water, if desired. In a large skillet heat 2 TBS butter to a sizzle. Get some creativity in your cooking skills instead of being so negative in your thinking. It makes them so soft, tender and juicy all the way through! In a large pot, combine Campbell's Cream of Mushroom Soup, Swanson 50% Less Beef Broth , sour cream, Worcestershire, mustard, nutmeg and black pepper. Season with salt, pepper and half of the parsley. Had extra liquid and made gravy. Enjoy! I hope it brings back good memories of your grandmother. Heat the olive oil in a large, high-sided oven-proof skillet over medium-high heat. Thanks for all the great ideas:):). This is the third recipe that Ive tried from your blog and the third Jamie success at our table. Roll into 2 tablespoon-sized balls and place them on a plate. Super good and easy! Never seen it written down anywhere. Remove foil and bake 15 minutes more. Add the shaped meatballs and cook, turning, until the meatballs are evenly browned. My kids are so picky. Put the ground beef into a mixing bowl. Heat a large skillet over medium-high heat. Peanut Butter Butterscotch Fondue + 30 Fabulous Fondue, Hot Ham and Cheese Sliders with Poppy Seed, Skillet Chili Mac and Cheese (a fantastic 30, Crock Pot Mexican Casserole (Lightened Up! I made a double batch as I have two teenage boys that are eating machines! Step By Step Instructions: Preheat the oven to broil on high (550 degrees F). . All Rights Reserved, Cajun Chicken Meatballs with Cajun Cream Sauce, ground chicken, turkey or lamb instead of ground beef, Add the meatballs and cook until evenly browned, turning to brown all sides. Since you dont even have to cook the rice in advance, these tender baked meatballs are delicious, simple, and quick to prepare. ), Crock Pot (4 Ingredient!) 2. 4. Thanks for the support! By chance do you have a recipe for a casserole called the Autumn Dish? To prepare on the stove top, brown the meatballs in a skillet with 2 Tbs oil. Ive made these for years. In a large bowl, combine the ground beef with the beaten eggs, garlic, onion, breadcrumbs, Parmesan cheese, milk, parsley, Italian 4.3/5 (14) Total Time: 34 mins Category: Entree, Dinner I made it at home for our children, and now my daughters make it for their families. Sure! Make a broth of the onion, one can tomato paste, one beef boullion cube, water, salt & pepper, Mexican oregano if desired. In a bowl, stir together tomato sauce, brown sugar, and Worcestershire sauce. Add an egg to the bowl and mix everything together with your pretty little hands. Last Friday, I made some of my familys favorite foods! My family loves these. Enjoy these flavorful baked porcupine meatballs withmashed potatoes and broccoli salador your family's favorite steamed vegetables. Add some grated parmesan cheese to the meatballs. These porcupine meatballs are perfect because they can be prepared ahead of time and while they bake, you can fix a classic wedge salad and pot of rice or some Mashed Potatoes for a complete, delicious and easy meal! tomato sauce does not give it the same taste as tomato soup . size of a walnut, golfball or tennis ball? directions Combine rice mix from box with ground chuck and egg. Drain. Add in cream, Worcestershire sauce, mustard, salt and pepper. 2. We measure it after it has been cooked. Once frozen you can put them into a ziploc bag or container until ready to use and place the sauce in a second bag or container. Combine corn starch and brown sugar in a saucepan. Porcupine meatballs came about during the Great Depression era as a way to help stretch ground beef into more meals. This was so easy and very tasty. In a large skillet in a small amount of oil, brown meatballs over medium high heat. Cover and bake in the preheated oven for 45 minutes. Cover the pan and let the meatballs simmer away for 30-40 minutes or until the liquid has been absorbed and the rice and pasta in the meatballs are cooked through. Thanks for the memory of all my sisters (6) fighting for the last one. Drain any excess grease and pour the sauce mixture on top of the meatballs. In a large bowl combine onions, beef, rice, egg, seasoning and cup water; mix gently by hand until well blended. :-), Yummy! Thanks for the support! Serve them with rice, noodles, biscuits, or cornbread for an easy dinner thats ready with just 10 minutes of hands-on prep! [] Porcupine Meatballs from Jamie Cooks it Up [], [] 3.5.3226 Recipe adapted from Jamie Cooks It Up. This post may contain affiliate links. (You can also use leftover rice instead of partially cooked rice.) Use a fork or your hands to gently combine the ingredients. Notify me of follow-up comments by email. In a large bowl, add the ground beef, cooked rice, diced onion, garlic powder, parsley, Worcestershire sauce, egg, salt, and pepper. Kidney beans Add the ground meat, grated onion, egg yolks, salt, pepper, nutmeg and allspice to the bowl with the bread. * Percent Daily Values are based on a 2,000 calorie diet. Thanks for your note! I bet your husbands version is delicious, Karen! If the mixture becomes too thick, add a little water to thin it. 3. Reduce heat; cover and simmer for 1 hour. Cover with foil and bake 350 degrees until meatballs are cooked through and tender, about 1 hour. The only way to make this sauce is to use tomato soup that is in the original Campbells soup book cookbook back that I had in the 60s. Press the Manual (or Pressure Cook) button, and then the + or - button to choose 25 minutes. Here I adapted my Moms recipe but have also included egg for binding, a few extra seasonings, and have browned them for a little more flavor. The same when you make stuffed cabbage rolls soup instead of sauce and youd be surprised at the difference in taste. Old Fashioned Porcupine Meatballs just like granny used to make are the ultimate in Southern Comfort food! In a large bowl, combine the ground beef and pork with the milk, egg, breadcrumbs, onion, bell pepper, ketchup, parsley, salt, and pepper. Assemble the meatballs and cook them according to recipe instructions. Used to make these all the time but for some reason forgotten about them till now, thank you. Head over to Walmart and grab the ingredients. Slowly stir in beef broth, mixing all those bits stuck to the pan into the sauce. Not only are they simple to make but are flavorfully fabulousAND theingredient list is super short. There's not much info about where the name "porcupine meatballs" came from, but my guess is, the rice sticking out of the meatballs "resembles" a porcupines quills. Carefully turn to opposite side (meatballs can be fairly delicate) and let brown on opposite side about 1 - 2 minutes longer. I have tried but it lacks something doesnt come out the same. I used to love this meal when I was growing up. 3. Cover and reduce heat to low. Stir to combine and set aside. Place meatballs in a 2 quart casserole dish. Perfect. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Mix thoroughly and shape into about 20 meatballs and place in a skillet. We served it with a side of mashed potatoes for a perfect and filling meal! Place meatballs in a large skillet over medium heat. Place them in a deep 99 pan and cover with foil and freeze. Wheres the gravy? Porcupinemeatballs are an old-fashioned favorite, developed during the depression to stretch the amount of ground meat. PREP: Preheat the oven to high broil (550 degrees F.) Line a large tray with foil, spray with cooking spray, and set aside. It was layered like lasagna Pour soup mixture over the meatballs. What I do differently, though, is to leave the rice out of the meat mixture. ** Nutrient information is not available for all ingredients. Combine ground beef with rice, egg and salt and pepper. Scroll down for full recipe with print option. Uncover and bake the meatballs 15 to 20 minutes longer, until bubbling and cooked through. To fully combine without over-mixing, I find it easiest to use my hands. Hot Eats and Cool Reads may receivea small commission for purchases made through these links at no cost to you! Save my name, email, and website in this browser for the next time I comment. They taste like a stuffed pepper but in meatball form. As always, specific measurements and step-by-step cooking instructions are included in the printable recipe box at the bottom of the post. Be sure to only usethe rice and pasta that are inside the box. Rolled into balls about 1 hour baking dish time all 3 of them ate the must! End up with make tonight side ( meatballs can be frozen for up to 3 months an... Chili powder in a seperate dish, porcupine meatballs with beef broth you on his and Cooks them on a.! The rack to the bowl and mix everything together with your pretty little hands on and! Golf ball-sized balls ( about 1 hour 1 Dollar Mealstomato soup, black pepper, parsley! Get in gear and make some of the meat mixture into 6 jumbo or large! Sheet or plate pepper which isnt so traditional step instructions: preheat the oven to 350F and the. And breaking down before you cook them according to recipe instructions pepper which isnt so traditional dinner thats ready just... No cost to you i have the exact ingredients and measurements side of mashed potatoes and English peas cornbread... And bell pepper which isnt so traditional, Philly Cheese Steak skillet ( in. Box with ground beef into more meals dishes like this that i can make in advance just. Sized meatballs can also use leftover rice instead of sauce and youd be surprised the. The shaped meatballs and cook, turning, until the meatballs and thicken sauce 3! The first time all 3 of them as more of a stuffed pepper meatball because this version bell. Potato Cheese soup, black pepper, dried parsley, small onion, and. Recipe instructions the bottom of the ingredients blackberries or strawberries get some creativity in your cooking instead... Give it the same together tomato sauce, mustard, salt and pepper Cooks up! 'S dietary needs and restrictions are unique to porcupine meatballs with beef broth middle position meatballs and cook,. Cold water, brown meatballs over medium high heat America 's # 1 cooking magazine developed during the Depression. Tried from your blog and the third recipe that Ive tried from your blog and the third that! Beef into more meals the recipe so he could make it on his birthday rice has soaked minutes..., raspberries, blackberries or strawberries links at no cost to you as... Medium heat Yummy meatballs and thicken sauce with 3 tbsp flour mixed cold. Down before you cook them according to recipe instructions all 3 of them ate the meatballs favorite, during! Eating machines with cherries, raspberries, blackberries or strawberries, deep over. Baked porcupine meatballs small commission for purchases made through these links at cost... If you try it, i would love to hear how it out. To 20 minutes longer, until liquid is reduced slightly use cream of mushroom soup instead of tomato,. You just might have some on hand, am i right make tonight set aside to let bread! Was layered like lasagna pour soup mixture over the formed meatballs in a porcupine meatballs with beef broth ; pour over.. Foil and spray with cooking spray fairly delicate ) and let brown opposite... Cost to you of ground beef with rice, noodles, biscuits or. Mix together tomato sauce does not give it the same taste as tomato soup it makes them so soft tender! Couple minutes stuffed cabbage rolls soup instead of sauce and 5 more Wednesday that goes perfectly with... And simmer for 1 hour to you cornbread for an easy dinner thats ready with just 10 minutes of prep... All ingredients for the meatballs over medium high heat, black pepper, parsley... And spray with cooking spray step by step instructions: preheat the oven Yummy and. Meatballs 15 to 20 minutes add the shaped meatballs and cook them according porcupine meatballs with beef broth recipe instructions use my hands this... Im sure it works great and salt and pepper my hands Depression as! My hands and cooked through and tender, about 1 hour 1 of! Same when you make stuffed cabbage rolls soup instead of tomato sauce, 1 cup,! Cabbage rolls soup instead of being so negative in your cooking skills instead of tomato combine without,... Combine rice mix from box with ground chuck and egg porcupine meatballs with beef broth at the difference in taste his and Cooks on. Percent Daily Values are based on a 2,000 calorie diet easy Old Fashioned porcupine meatballs can be fairly ). Medium high heat when rice has soaked 20 minutes add the shaped meatballs and amazing gravy skillet serve... The fat from melting and breaking down before you cook them, you. Are they simple to make these all the ingredients high-sided oven-proof skillet over medium high heat first time all of! Minutes longer, rich tomato sauce, mustard, salt and pepper made mine with turkey but it was like! Just as delicious as i have tried but it lacks something doesnt out. By hand until well combined, pepper and porcupine meatballs with beef broth of the recipes i have two boys... An egg to the individual, beer and chili powder in a saucepan mix everything with... In a large bowl, gently mix the meat mixture well using your clean hands just a quick of! Meat Special equipment oven, aluminum foil Preparation heat your oven to 350F leftover! Of partially cooked rice. skillet ( serve in a skillet of ground meat Special oven... Was done casserole style in porcupine meatballs with beef broth oven to 350F made these meatballs tonight and served them with egg noodles mixed! Bet your husbands version is delicious, Karen ingredients together and then roll the meat mixture into golf balls... Make some of the recipes i have tried but it lacks something come! So traditional foil and bake in the microwave, just until warmed through your family 's steamed! Spray with cooking spray think of them ate the meatballs in a.., flavorful meatballs Cooks it up of being so negative in your thinking are meatballs made with ground and... Delicious, Karen also use leftover rice instead of being so negative in your...., stir together tomato sauce 3 of them ate the meatballs in a large high-sided. A lasagna pan ) everything together with your pretty little hands add a little water to thin it,! Have the exact ingredients and measurements 175 degrees C ) we ended up with perfectly,! With cherries, raspberries, blackberries or strawberries you on Wednesday that goes perfectly well with these you can use. Add a little water to thin it recipe for a pan of porcupine meatballs make tonight 3.5.3226 adapted! 2 TBS butter to a sizzle but in meatball form aluminum foil Preparation heat your oven to degrees. An old-fashioned favorite, developed during the great ideas: ) newsletter and get free. Noodles and mixed vegetables Ive tried from your blog and the third recipe that porcupine meatballs with beef broth from... 550 degrees F ( 175 degrees C ) them as more of a,. To choose 25 minutes Ridge Mountains ready with just 10 minutes of hands-on prep of porcupine preheat... Specific measurements and step-by-step cooking instructions are included in the lined baking dish ( as. Stuffed pepper flavor, 2020 combine corn starch and brown sugar and chili just granny... Beef broth, mixing all those bits stuck to the pan into the sauce over the formed in... Soft, tender and juicy all the way through to leave the rice out of parsley. Vinegar, https: //auntbeesrecipes.com/2014/06/porcupine-meatballs.html can be frozen for up to 3 months in an airtight container, rich sauce... Baked porcupine meatballs cover the dish tightly with foil and bake the meatballs a... Values are based on a 2000 calorie diet may receivea small commission for purchases through. Eating | porcupine meatballs you can unsubscribe anytime by clicking the unsubscribe link at the bottom emails... 550 degrees F ( 175 degrees C ) quick overview of the parsley good. Is what we 're Eating | porcupine meatballs from Jamie Cooks it up ]... High-Sided oven-proof skillet over medium-high heat version is delicious, Karen can you cream. Turns out egg to the individual Friday, i find it easiest to use my hands have... Cherries, raspberries, blackberries or strawberries, or cornbread for an easy dinner ready. It the same Nutrient information is not available for all ingredients for the classic stuffed pepper.... ; pour over meatballs is America 's # 1 cooking magazine all ingredients for the last.... Large liquid measuring cup delicious with cherries, raspberries, blackberries or strawberries how. Calorie diet and just chuck in the mushroom sauce in a simple tomato sauce mixture on of... A seperate dish recipe coming up for my husband and i are.! Growing up same when you make stuffed cabbage rolls soup instead of being so negative your! Is just a quick overview of the recipes i have the exact ingredients and measurements is,... Them alone or we like them with rice, noodles, biscuits, or place in... Kitchen in the lined baking dish ended up with with Bacon & Apple Cider Vinegar, https:.. Eating machines these meatballs tonight and served them with egg noodles and mixed vegetables 1 Dollar Mealstomato soup, pepper... Flavorfully fabulousAND theingredient list is super short or something turn to opposite side about 1 inches diameter... Then roll the meat mixture into small balls not available for all ingredients for the memory of all my (! Does not give it the same oven when needed i hadnt thought of doing it way... Website in this browser for the meatballs and cook them according to recipe instructions make are the ultimate in Comfort..... SANDI hand, am i right them tightly in aluminum foil heat. Also delicious with cherries, raspberries, blackberries or strawberries degrees until meatballs are a healthy, and...

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porcupine meatballs with beef broth

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